Berry & Coconut Cake is one of the quickest and easiest desserts to make. I love cooking with wholemeal flour for added fibre, and altering the sugar content to as minimal as possible. I have tried to remove the sugar altogether, even substituting with homemade fruit puree but il leave that to you to decide if you like it or not. The icing is completely optional. I find the cake itself delightful but the option is there if you wanted to try.
Hi there! I’m Carla. I’m Italian and am passionate about all things food and nutrition. I am also an Accredited Practising Dietitian. Get informed with my regular posts about nutrition, health, and quick and easy homemade recipes.